Sweet and spicy with prominent rye spice, caramel, vanilla, new oak character, and a light licorice note reminiscent of cherry Twizzlers. Rye bread and Reuben-like qualities present.

Initial sweetness followed by rye spice throughout. Spicy caramel with licorice and cherry notes. Some bitterness balanced by the sweetness. Medium body without excessive burn despite the rye content. Light oak presence.

Medium length finish with lingering sweetness that gradually tapers. Spice drizzles off rather than persisting. Light finish appropriate to the proof level.